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APPETIZERS

Served with one dipping sauce upon request:
Jameson Aioli, House Queso, BBQ, Honey Mustard, Marinara, Sweet Zing, Buttermilk Ranch, 1000 isle and Blue Cheese

WISCONSIN CHEESE CURDS 9
A blend of all-natural white and yellow curds hand-battered in our kitchen and fried golden brown and served with ranch

QUESO & CHIPS 7
House-prepared queso sauce served with crispy chips hand-seasoned and a blend of authentic Southwest spices

BASKET of CHICKEN WINGS (8) 11
Jumbo naked wings prepared with our house seasoning and served with ranch or your choice of one dipping sauce

DIPPING SAUCES INCLUDE: BBQ, sweet zing, boom boom, ranch, Jameson aioli,
marinara, blue cheese, house queso, siracha bourbon and honey mustard

PARMESAN CHICKEN TENDERS 10
Juicy tenders prepared with Italian herbs & parmesan cheese for added
flavor, served with ranch or tossed in any dipping sauce from above

SAVORY ONION HAYSTACK 6 (½ ORDER) 10 (FULL ORDER)
A fan favorite – sliced onions fried to perfection with a buttermilk coating and secret spices. Served with ranch

DEEP FRIED CALAMARI 9
Cooked to perfection and served with marinara sauce

BAJA & TACOS

HEAVENLY NACHOS 12
Fresh Southwestern tortilla chips covered with house queso, jalapeños,
diced tomatoes, onions, and served with salsa and sour cream
Choose between pork, chicken, or beef

BAJA FISH TACOS 12
3 deep-fried cod with coleslaw and boom boom sauce

CHICKEN TACOS 12
3 roasted chicken tacos, caramelized onion, diced tomatoes
and cilantro lime sauce

BEEF TACOS 12
3 seasoned beef tacos stuffed with tomatoes, lettuce and cheese

PORK TACOS 12
3 fire-braised pork tacos layered with coleslaw and BBQ sauce

All Tacos served with grilled flour tortillas and come with Southwestern tortilla chips

Tacos
Finger food with sauce

QUESADILLAS
Homemade flour tortilla filled with your favorites

CHEESE 10
American, mozzarella, provolone, cheddar, pepper jack or House Queso
Served with sour cream and salsa on the side

VEGGIE 10
Served with green peppers, onions, and tomatoes with cheddar
and pepper jack cheese
Add grilled steak • 5 add Cajun chicken • 4

Add House Queso on the side to any quesadillas • 1
All Quesadillas are served with sour cream and salsa on the side

BURGERS

Fresh hand-pattied & char-grilled just the way you like it
Served with a pickle & flavored pub chips (parmesan, Cajun or plain)
Add fries, waffle fries, or sweet potato waffle fries for • 2
Add the works: lettuce, tomato, onion 1 • two slices of bacon 2 • additional cheese 1

Cheese options: *Cheddar *Pepper Jack *Provolone *American *House Queso *Swiss

PADDY’S IRISH BURGER 11
Thick Cherrywood bacon, aged cheddar cheese, grilled onions & Jameson aioli

CASA de QUESO BURGER 10
Chopped Cherrywood bacon topped with House Queso

CHARGRILLED HAMBURGER 9

CHARGRILLED CHEESEBURGER 10

THICK BACON CHEESEBURGER 11
Thick Cherrywood bacon cheeseburger

MUSHROOM & SWISS 11

PADDY MELT 11
Topped with grilled onions, and Swiss cheese
Served on grilled marbled rye

THE WILDCAT 15
Two chargrilled patties, with aged cheddar, a layer of hashbrowns, onion
straws and thick bacon served with a side of House Jameson aioli

EPIC SLIDERS 13
One Epic – tomato, mozzarella cheese, balsamic reduction
One chopped bacon with Jameson aioli sauce
One drunken slaw with coleslaw and BBQ sauce

HAT TRICK SLIDERS 13
One thick bacon and aged cheddar
One mushroom & Swiss
One House Queso & onion straws
Served with slider buns

CHICKEN BACON RANCH

PIZZA

CHICKEN BACON RANCH

PROUDLY SERVING BUCK’S PIZZA
Serving Madison Since 1960! A traditional Italian thin-crust pizza
made with award-winning pizza sauce, a secret sausage recipe
and homemade dough – all served 12″

TRADITIONAL CHEESE 14

BACON CHEESE BURGER 16

PEPPERONI & CHEESE 16

PRIME RIB MUSHROOM & CHEESE 17

VEGGIE DELIGHT 15
Prepared with onions, peppers, tomatoes, olives, mushrooms and choice of cheese

Additional Toppings Available
Diced chicken*pepperoni *Italian sausage* Cherrywood bacon • 3 per topping green olives*jalapeños*mushrooms*tomatoes*onions*green peppers* cheddar cheese*mozzarella cheese*blue cheese crumbles* • 1 per topping

* Consuming raw or undercooked meat, poultry, seafood, shellfish or eggs may increase your risk of food borne illness.

FLATBREADS

Flatbreads are prepared with your choice of our signature marinara or alfredo white sauce and fresh ingredients. Cooked to perfection straight from our pizza oven

TRADITIONAL PEPPERONI ‘N CHEESE 12

PRIME RIB, MUSHROOM & CHEESE 14

BBQ CHICKEN, CHEDDAR 14
Made with BBQ sauce, chicken with mozzarella & cheddar cheeses
Additional toppings available upon request

BACON CHEESEBURGER 14
Hamburger, thick bacon, mozzarella & cheddar cheeses
Additional toppings available upon request

PADDYS FAVORITE 11
Italian sausage, mushroom, mozzarella, and aged cheddar cheese

SALADS & Wraps

EPIC 13
Romaine lettuce tossed with a roasted chicken breast, chopped bacon,
dried cranberries, diced tomato, and roasted corn. Finished with a sweet
onion dressing, croutons & blue cheese crumbles

TACO 12
Romaine lettuce, your choice of seasoned beef or roasted chicken
– diced tomato, black olives, jalapenos, and cheddar cheese.
Served with salsa, sour cream, and Southwest tortilla chips.
Dressing choices: blue cheese, balsamic vinaigrette, ranch,
1000 island & sweet onion

 GREEK 10
Romaine lettuce, black olives, diced tomato, peppers, parmesan & feta
cheese. Served with a side of balsamic vinaigrette

SIDE SALAD 5
Romaine lettuce, diced tomato, red onion, carrots, cucumbers, and
shredded cheddar cheese. Served with croutons.
Dressing choices: blue cheese, balsamic vinaigrette, ranch,
1000 island & sweet onion

Add to any salad Salmon 5 • Chicken 4

CHICKEN BACON RANCH WRAP 12
Grilled chicken, chopped bacon, diced tomatGrilled chicken, chopped bacon, diced tomatoes, and romaine lettuce served with ranch dressing

BLACKENED SALMON WRAP 14
Blackened salmon with romaine lettuce, diced tomato, dill aioli
and shredded cheese

All wraps are served with flavored pub chips (parmesan, Cajun, or plain)
or your choice of fries, waffle fries, or sweet potato waffle fries add 2

CHICKEN BACON RANCH

SOUPS

HOMESTYLE SOUPS
Bowl 6 • Cup 4

CHILI In Season 
With shredded cheese, onions and or sour cream
Bowl 6 • Cup 4

CLAM CHOWDER Friday Only
Bowl 7 • Cup 5

Soup

DESSERT

Craig’s Cakes Seasonal Favorite 8
Flavor of the Month Cheesecake 8

Craig’s Cakes
* Consuming raw or undercooked meat, poultry, seafood, shellfish or eggs may increase your risk of food borne illness.

SANDWICHES

All sandwiches are served with flavored pub chips (parmesan, Cajun, or plain)
or your choice of fries, waffle fries, or sweet potato waffle fries add 2

GRILLED or FRIED CHICKEN 10
Build Your Own
Choice of Cheese 1 • avocado 1 • lettuce, tomato & onion 1 • bacon 2

COD 11
Two pieces of deep-fried cod lightly battered, served on a grilled bun, with a lemon wedge and tartar sauce on the side

 PULLED PORK 11
Fire-braised pork, sweet BBQ sauce, served on a grilled bun
Add queso cheese • 1

BLT 10
Bacon, lettuce, tomatoes, and mayo on toasted or grilled sourdough
Add: Chicken • 4 Salmon • 5

STUFFED GRILLED CHEESE 11
Swiss and American cheese, bacon, tomatoes, avocado, and red onions, on grilled sourdough

SALMON 13
Grilled and blackened wild salmon with a dill aioli sauce with avocado and served on a grilled hoagie bun

PADDY’S MELTS

All melts are grilled to perfection and served with a pickle and your choice of flavored pub chips (Parmesan, Cajun, or Plain)
For fries, waffle fries, or sweet potato fries add 2

PRIME RIB MELT 13
House prepared sliced prime rib with melted provolone cheese
on a grilled hoagie, served with au jus

French Dip 13
Seasoned beef with melted provolone cheese and a side of au jus
served on a grilled hoagie bun

GRILLED REUBEN 12
Old-fashioned house prepared corned beef brisket topped with sauerkraut, thousand island dressing, and Swiss cheese on grilled thick-cut marble rye, the BEST around!

 

ENTREES

Entrees are served after 4:30 p.m. every day except Friday

GRILLED SALMON 16
Served with steamed broccoli, a side of dill aioli sauce, sourdough garlic
bread, wild rice, or your choice of fries, waffle fries, or sweet potato fries 

RACK OF RIBS 25 HALF RACK OF RIBS 17
Served with steamed broccoli, sourdough garlic bread, wild rice or your
choice of fries, waffle fries, or sweet potato fries

FRIDAY FISH FRY

All our fish dinners are served with your choice of coleslaw OR cottage cheese, a roll, and your choice of potato: baked, fries, waffle fries, sweet potato fries or hashbrowns.  Add cheese and onions 2

2 OR 3 PIECES OF WILD-CAUGHT COD
Choice of baked or deep-fried
Baked 2 pc-15 3 pc-18
Deep Fried 2 pc-14 3 pc-17

ALASKAN WALLEYE 18
Choice of pan or deep fried

5 DEEP FRIED JUMBO OCEAN SHRIMP 17

GRILLED SALMON 19
Served with a dill aioli sauce

FRESHWATER FRIED LAKE PERCH 17

3 PC DEEP FRIED JUMBO OCEAN CAUGHT SHRIMP & 2 PC FRIED COD COMBO 19
All our fish dinners are served with your choice of coleslaw OR cottage
cheese, a roll, and your choice of potato: baked, fries, waffle fries, sweet
potato fries or hashbrowns. Add cheese and onions 2

Add a side Salad 5
Add a cup of clam chowder Cup 5 • Bowl 7

Meal with Salad

LITTLE PUTTERS

Served with your choice of fries OR applesauce, a drink, and a special treat upon request 7

GRILLED CHEESE 7

CHEESEBURGER 7

MINI MAC & CHEESE 7

CHICKEN TENDERS 7

CHEESE QUESADILLAS 7

Daily Specials 

All sandwiches, wraps and melts are served with your choice of flavored pub chips (parmesan, Cajun, or plain)
OR your choice of fries, waffle fries, or sweet potato fries add 2
• All Specials are available until supplies last •

Monday

After 11am

PULLED PORK 9
Served over toast with mashed potatoes and gravy

OUR VERY OWN DEEP FRIED SOUTHWEST CHICKEN SANDWICH 10
House-battered chicken made with Southwest-style spices

CAESAR BLT WRAP WITH CHIPOTLE CHICKEN 11
Chipotle flavored grilled chicken breast with thick bacon
crumbles, lettuce, tomato and Caesar dressing

Tuesday

After 11am

HOMESTYLE MEATLOAF 9
Prepared like Mom’s!
Served with mashed potatoes or a lunch order of fries

MEATLOAF GRILLED SANDWICH 10
A thick slice of grilled meatloaf
Served on a grilled sourdough or hoagie bun

CHICKEN ENCHILADAS 10
Served with refried beans and Mexican wild rice

Wednesday

After 11am

MEATBALL SUB 11
Italian-inspired meatballs with a house-made red sauce served on a grilled hoagie bun and topped with mozzarella cheese

8 oz GRILLED STEAK SANDWICH MELT 14
Grilled steak sandwich served just the way you like it, and topped with melted mozzarella cheese on a grilled hoagie bun

OUR VERY OWN DEEP FRIED SOUTHWEST CHICKEN SANDWICH 10
House battered with Southwest style spices

Thursday

After 11am

THE ITALIAN BOMBER 10
This Eastern Wisconsin classic features an Italian sausage made with a house-prepared red sauce, peppers, and onions topped with melted mozzarella cheese

SPAGHETTI AND MEATBALLS 10
Homemade spaghetti & meatballs served with a house-prepared red sauce and sourdough garlic toast

Friday

Served 11am til 4

TWO-PIECE FRIED COD PLATE 13
Served with coleslaw, tartar sauce, a roll, and your choice of fries, waffle fries, or sweet potato waffle fries (See our Friday night fish fry menu for dinner options after 4 p.m.)

Saturday

After 12pm

THE ITALIAN BOMBER 10
This Eastern Wisconsin classic features an Italian sausage made with a house-prepared red sauce, peppers, and onions topped with melted mozzarella cheese

8 oz GRILLED STEAK SANDWICH MELT 14
Grilled steak sandwich served just the way you like it, and topped with melted mozzarella cheese on a grilled hoagie roll

PRIME RIB
Starting after 4 PM
Featuring our house-prepared prime rib dinner.
Served with steamed broccoli, a roll, wild rice or your choice of baked potato, fries, waffle fries, or sweet potato fries
13oz Queen Cut 28 • 16oz King Cut 32

Sunday

After 12pm

THE ITALIAN BOMBER 10
This Eastern Wisconsin classic features an Italian sausage made with a house-prepared red sauce, peppers, and onions topped with melted mozzarella cheese

OUR VERY OWN DEEP FRIED SOUTHWEST CHICKEN SANDWICH 10
House-battered chicken made with Southwest-style spices

PHILLY CHEESESTEAK MELT 12
Tender pieces of seasoned beef, sautéed peppers, mushrooms, and onions topped with melted mozzarella cheese loaded on a grilled hoagie roll

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Add Hashbrown only 2.50

MAC’S PLATE 9.49
Two eggs, two bacon, two sausage links, toast

COUNTRY FRIED STEAK & EGGS 11.95
Deep-fried steak with homemade country sausage gravy, two eggs, toast

BISCUITS & GRAVY 9.95 ½ order 6.50
Homemade country sausage gravy over two buttermilk biscuits

FRESH CORNED BEEF & EGGS 11.95
Corned beef, grilled onions, hashbrowns, a touch of garlic, with toast and 2 eggs prepared how you like

BEEF & EGGS 10.95
100% Fine chuck hamburger patty with grilled onions, two eggs, toast

STEAK & EGGS 12.49
Steak with two eggs and toast

BREAKFAST SANDWICH 7.95
Your choice of bacon or sausage with one egg, cheese on an English muffin
Try with house made Jameson Aioli
Add an extra egg for 1.50 • Sub a bagel 2 • Sub ham steak 2

PANCAKES
Two buttermilk pancakes 6.95
One pancake 3.75. Add Chocolate chips .50

FRENCH TOAST 6.95
Two slices of our thick-cut French toast, hand-battered, grilled to order, dusted with powdered sugar

SCRAMBLER 10.95
Hashbrowns, eggs, bacon, cheese, onions and toast

*Whether dining out or preparing food at home, consuming raw or undercooked meat, poultry, seafood, shellfish or eggs may increase your risk of foodborne illnesses.

OMELETS

Our 3 egg omelets are served with toast.
Add Hashbrowns only 2.50

COUNTRY 10.45
Stuffed with diced ham, onions, American cheese, hashbrowns

DELUXE 10.45
Ham, peppers, onions, mushrooms, tomatoes, American cheese

DENVER 10.45
Ham, peppers, onions, American cheese

HAM & CHEESE 10.45
Classic combination of diced ham, American cheese

THE FARMER’S MARKET 11.49
Ham, bacon, sausage, onions, tomatoes, peppers, mushrooms, shredded American cheese. Served with a side of sour cream

GARDEN 10.45
Chopped bell peppers, onions, mushrooms, tomatoes, American cheese

HASH BROWNS

HASHBROWNS 3.95
Plate of golden-brown hashbrowns

CHEESY HASHBROWNS 4.95
Our golden-brown hashbrowns topped with cheddar cheese

LOADED HASHBROWNS 5.95
Plate of fresh golden-brown hashbrowns loaded with bell peppers, onions, mushrooms, cheddar cheese

ADD-ONS

BACON 1.95 ea
SAUSAGE LINK 1.65 ea
SAUSAGE PATTY 2.75 ea
HAM STEAK 4.99
FRESH CORNED BEEF HASH 8.25
TOAST 1.75/slice
ENGLISH MUFFIN 2.75
SWEET MUFFIN 3.75
BAGEL 3.00
Add cream cheese 1.00
Add peanut butter 1.00

DAILY BREAKFAST SPECIALS

Monday Ham steak, 2 eggs, toast 8.99

Tuesday Chipped Beef on Toast 8.99

Wednesday Breakfast sandwich with side of hashbrowns 8.99

Thursday Scrambler; hashbrowns, eggs, bacon, cheese, onions, toast 9.99

Friday Biscuits and Gravy homemade country sausage gravy 8.99

Weekend Specials
Deep-fried Walleye, 2 eggs, toast 14.99
Prime Rib & Eggs with toast 15.95

ONLINE ORDERING

TO ORDER ON-LINE CLINK “ORDER ONLINE” BELOW!

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